Recipe of the week: Quiche
Quiche. I am not sure where this recipe comes from, but it is something that my sister cooks and i really like so I thought why not share it with you? What you […]
Slush Volunteer day
In case you haven’t heard the name Slush, it is the one of the world biggest startup events and is spreading wider and wider. It has partnership with all kinds […]
Recipe of the week. Bell peppers filled with cream.
Okay, so this is the first time I am writing a recipe for Insider, so take it easy on me if it does not turn out like it was planned. […]
Student party
Hello there! As you have noticed lately we have had a lot of student parties, or at least gatherings as we call them here. This time there was no occasion […]
Editorial
Chào các bạn, chào các bạn, This week, our Lizzy shares with you her experiences in trying Reindeer Kebab, which is a very Finnish specialty. Slush is coming next week. […]
Song Writing
Dear 你, It has been a wonderful few years of getting to know you. We have gradually moved up the ladder of compatibility and I look forward to each new […]
Interview with Tomislav Galović
How was your visit to Kouvola so far? This is my second time in Kouvola, so I already know some parts of the city. It’s good to be back in […]
Lectures with Kim Maya Sutton
Being critical in thinking is one of the most essential elements guiding you to successes. However, it takes a ton of hours and efforts to master it. The method is […]
Meet the beloved foreign lecturers!
The traditional International Week at XAMK cannot be complete without the intriguing session with the foreign lecturers from different countries. This year, we had the honor to welcome three amicable […]
IB&M Network Discussions Days Kouvola Campus 12-13.11.2018
At the start of the combined Global Entrepreneurship Week and International Week, there were meetings with partners of the International Business & Management university partner network (IB&M), hosted by Marja-Liisa […]